Greek Gyros

Warm pita wrapped around seasoned meat, tzatziki, tomato, and onion.

Ingredients

• 1.1 lb chicken or lamb
• 1 tsp oregano
• 1 tsp cumin
• 4 pita breads
• 1 cup tzatziki
• 1 tomato
• 1/2 red onion

Steps

1. Toss meat with olive oil, oregano, cumin, lemon, and salt.
2. Cook on a hot skillet or grill until browned and cooked through.
3. Warm pitas so they are soft and pliable.
4. Fill with meat, tomato, onion, and tzatziki.
5. Roll tightly, wrap in paper, and serve.